Restaurants

 

As the economy fully reopens, restaurants need to be able to show they are safe environments to visit and work in,  in order to give both your employees and diners the confidence to come together again to enjoy good food and good company.

Effective against COVID-19

 

One significant weapon in the battle to fight COVID-19 is Finsen Tech’s THOR UVC®, the most powerful UVC system currently commercially available. Fully, and independently validated and tested; it can achieve significant reductions of all known pathogens, including COVID-19 (alongside MRSA, C. difficile, norovirus and more). THOR UVC terminally disinfects your restaurant - including the ‘difficult to reach;’ areas such as the kitchen, storage areas and toilets, leaving them all as safe as possible for both staff and diners.  

Safe and Powerful

 

The process leaves no residue and causes no damage to the contents of the room, meaning that staff and customers can return safely and the dining area and kitchen be fully used, directly after the cycle is completed.  

 

Put simply, THOR UVC® is a robot that delivers a calculated amount of ultraviolet light around a room in order to kill any viruses and bacteria. Other systems using light technology leave shadows from the equipment itself, making some areas vulnerable, but THOR UVC has lamps that go from floor to ceiling, up to 2.2m high, so that the hard-to-reach areas are hit by direct UVC light, meaning that those atmospheric and romantic corners of your dining space are as safe as the rest. 

 

THOR UVC performs three pre-treatment room scans each time, mapping out the treatment cycle and the time taken for you, including hard-to-tackle spaces like cupboards and toilets, taking the guesswork out of the process, and providing treatment reports afterwards, giving you a clear audit trail. 

Contact us for further information